Idaho USDA-ARS Research Aids in Work to Rein in Rhizomania, Curly Top
By Ann Perry*
The whole point of growing sugarbeets is to produce sugar. But once the beets are harvested and stored for processing, they slowly start to decay, which lowers their sucrose levels.
Don Lilleboe is editor of 'The Sugarbeet Grower' and 'Gilmore Sugar Manual.'