Seed Company Leaders Provide Insights on What's in the Pipeline

    To date, the buzz about biotechnology within the sugarbeet sector has focused largely on Roundup Ready® sugarbeets.  First grown commercially in 2007 in north central Wyoming, Roundup Ready beet acreage skyrocketed the following year.  For the past four years, Roundup Ready varieties have been planted on around 95% of total U.S. (and Canadian) sugarbeet acreage as growers have embraced the benefits for their individual farming operations.

 
 
    Luther Markwart focused on “take home” messages in his summary remarks toward the conclusion of this year’s American Sugarbeet Growers Association annual meeting.  “What do we tell our growers? What do we do as leaders of this industry?” ASGA’s longtime executive vice president asked the local and regional grower association leaders in attendance.

 
 
By Larry Campbell & Allan Cattanach

    Editor’s Note:  The American Society of Sugar Beet Technologists (ASSBT) held its 37th biennial meeting in Anaheim, Calif., from February 27 to March 2.  During that meeting, ASSBT paused to celebrate its 75th anniversary as an organization. 
    To help recognize this milestone, two longtime ASSBT members — Larry Campbell and Allan Cattanach — compiled a history of the American Society of Sugar Beet Technologists.  Campbell is sugarbeet research geneticist with USDA-ARS at Fargo, N.D.  Cattanach, who is American Crystal Sugar Company’s general agronomist, wrapped up a two-year term as ASSBT president at the Anaheim meeting.
    A modestly edited version of that history is provided here.

 
 
Keen Interest in Technology, Strong Business Sense &
Passion for Ag Drive Snake River Sugar’s Chairman

 
 
Longtime Sugar Industry Leader — And Founder of
The Sugarbeet Grower — Passed Away in August

 
 
By Don Lilleboe

    Being a sugar company agriculturist entails wearing a lot of hats.  One of the most important is that of crop advisor, fielding growers’ questions and providing management recommendations on everything from choosing seed varieties to harvest timing and procedures.

 
 
Satisfactory Crop Residue Management Is a Key for the Carlquists of Southern Idaho

By Don Lilleboe

    Doug and Melanie Carlquist were among a sizable contingent of Idaho sugarbeet producers who attended a strip-till seminar and field demonstration hosted by Amalgamated Sugar Company back in the summer of 2008.  And, like a number of those attending, they were impressed enough with the perceived benefits of the production system that they purchased a new strip-till unit for deployment in their upcoming row crop fields.

 
 
By Mark Bredehoeft*

    Application of an in-furrow 10-34-0 starter fertilizer at planting is generally considered to be a paying proposition in the Red River Valley and southern Minnesota sugarbeet areas.  Often-cited benefits include increased early season vigor, improved crop stress tolerance, a typical boost in final recoverable sugar per acre, and optimal use of applied phosphorus inputs.

 
 
          Cover Crop & Strip Till Among Key Elements in Producing 47-Ton Beets Following Potatoes on Sandy Soils

     Jason Meyers is old enough to have gone through some tough years, young enough to still be hungry for new challenges — and good enough to rank among the top growers of Amalgamated Sugar Company.  And he does it all by operating in two locales far enough apart that he travels between them by airplane.

 
 
    Rhizoctonia root rot is a serious disease problem in several sugarbeet-growing regions, with the result sometimes being dramatic — and expensive — reductions in tonnage and quality.  Low levels of infection can easily cause yield losses in excess of a ton per acre, while high infection levels can cut yields by more than 10 tons per acre.  The quality of surviving beets can also be impacted, sometimes resulting in significant losses in recoverable sugar.